dishes
starters
Gilda Open
€ 14
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Smoked oyster and bloody orange
€ 8 (unit)
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Grilled razor-clam with garlic pil-pil sauce
€ 8 (unit)
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Wild salmon Russian salad
€ 12
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Carpaccio, pickled onion and sage
€ 14
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Red tuna catalana
€ 16
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Spanish omelette
€ 14
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Grilled anchovies
€ 16
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Mussels, mangetout and red Thai curry
€ 20
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Cod fishballs, blanquet and gazpachuelo
€ 16
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Cuttlefish gnocchi, guanciale and burrata
€ 18
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Steak tartare and Béarnaise
€ 24
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Smoked eel and aubergine saussage, cauliflower and mushrooms
€ 20
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Fig, foie and Alicante nougat
€ 8
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main courses
Cod swim bladder, chickpeas and sobrassada
€ 20
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Lobster, green beans and fried egg
€ 38
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Fish of the day, green pepper, fennel and apple sauce
€ 28
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Iberian pork sandwich
€ 28
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Oxtail, foie gras and green apple
€ 28
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desserts
Chocolate, caramel and peanut
€ 12
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Orange
€ 9
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Whisky cake
€ 9
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Pears with wine pancake and goat milk
€ 12
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